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Discover six local dishes from Nakhon Pathom
Discover six local dishes from Nakhon Pathom
SUNDAY, SEPTEMBER 29, 2024
Traditional menus passed down through generations shouldn't be forgottenTasty treats not to be missed in Talat Phlu
Tasty treats not to be missed in Talat Phlu
THURSDAY, MARCH 21, 2024
A trading centre for Chinese immigrants on the Phra Nakhon side of the Chao Phraya River in the early Rattanakosin period when Bangkok was first established, Sampeng Market is separated by water from Krung Thonburi, another area that also boasts a commercial hub.Ed Sheeran’s Bangkok culinary delight: A prelude to musical magic
Ed Sheeran’s Bangkok culinary delight: A prelude to musical magic
MONDAY, FEBRUARY 12, 2024
Ed Sheeran did not just captivate his fans in Bangkok with music but also captured their hearts by embracing local gastronomic traditions.CP Foods, BKP make use of satellite imagery to eliminate crop burning
CP Foods, BKP make use of satellite imagery to eliminate crop burning
TUESDAY, JANUARY 16, 2024
CP Foods has turned to daily satellite imagery as it strives to monitor and eliminate the burning of cornfields from which it procures its supplies.Mango sticky rice - from local dessert to international craze!
Mango sticky rice - from local dessert to international craze!
WEDNESDAY, DECEMBER 20, 2023
Long a firm summer favourite in Thailand, the ubiquitous mango served with sticky rice and a dash of coconut cream has gained traction around the world ever since young Thai rapper Milli tucked into a dish while performing at the Coachella music festival.Dusit Thani’s recipe to beat food crisis: Herbal, local and innovative
Dusit Thani’s recipe to beat food crisis: Herbal, local and innovative
SATURDAY, JULY 23, 2022
Thailand’s top hospitality school is rising to the challenge of global food insecurity and rocketing prices that threaten the economy’s twin engines of food and tourism.
Basil from farm to dinner table make for the most popular dish among Thais
Basil from farm to dinner table make for the most popular dish among Thais
THURSDAY, DECEMBER 09, 2021
Though some people reject phad krapao, saying it does not represent Thai cuisine.Study finds high pesticide levels in local food
Study finds high pesticide levels in local food
SATURDAY, DECEMBER 02, 2017
NGOs call for law forcing industry to declare discharge of toxic substancesReviving the popularity of ‘jenang’
Reviving the popularity of ‘jenang’
FRIDAY, MARCH 11, 2016
SURAKARTA, CENTRAL JAVA - Jenang, a thick porridge served with brown sugar or coconut milk, is not only served as a sweet and delicious side dish, but is also an inseparable part of Javanese tradition that carries important symbolism. As modern city life 